A uniquely flavorful Etiopian coffee that will take your taste buds on a journey! This medium roast coffee boasts a complex and well-balanced flavor profile, featuring bright blueberry and jam notes, complemented by hints of dark chocolate, herbs, nuts, salt, and even a touch of floral. With a bright aroma and taste, as well as a medium-to-full body, this coffee is perfect for brewing through a French press or as espresso. You'll love the jam-like finish that rounds out each sip.